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Kansas City knows how to make great BBQ ribs. Typically Kansas City Ribs are prepared and served wet. This smokey, sweet dry rub blend captures the true Kansas City spirit but if you prefer your ribs wet, mix thus rub with a little of your favorite BBQ sauce.
Ingredients:
Brown Sugar
Salt
Garlic Powder
Onion Powder
Black Pepper
Cayenne Pepper
Chili Powder
Paprika